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RHUM
Nov 27, 2015 11:45:19 GMT
Post by 370steve on Nov 27, 2015 11:45:19 GMT
Well i have a bit of a RUM liking, it is something i have enjoyed for a long time now. last week i went to a SFRR meeting and was introduced to Rhum, I had never even heard of it before!!!! it was 50% proof and smelt and tasted great. seems it is made from Sugar cane extract, where as Rum is made from Mollasses. anyone else ever had it? I am going to see if i can find a supplier of it near to me this weekend
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Post by winger on Nov 27, 2015 13:36:15 GMT
50% AND tastes nice? How is that possible?!
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RHUM
Nov 27, 2015 14:56:20 GMT
via mobile
370steve likes this
Post by rusty on Nov 27, 2015 14:56:20 GMT
Couldn't possibly comment unless I have sampled it so my suggestion is for you to supply us all with a bottle to try;-)
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RHUM
Nov 27, 2015 15:35:51 GMT
Post by 370steve on Nov 27, 2015 15:35:51 GMT
50% AND tastes nice? How is that possible?! it smells like full fat rocket fuel used by NASA, but once your taste buds have surrendered it is really nice
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Post by paddy on Nov 27, 2015 16:24:14 GMT
50% AND tastes nice? How is that possible?! it smells like full fat rocket fuel used by NASA, but once your taste buds have surrendered it is really nice So if I drink a gallon then light my farts will I take off??
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Post by tonynitrous on Nov 27, 2015 20:41:20 GMT
All our rum around here is made with Sugar cane. It's consumed in large quantitys in Qld !
Bunderberg Rum "OP" is 57.7% proof.
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